INGREDIENTS
1 Cup Plain Flour
1 Tsp Baking Powder
½ Tsp Salt
½ Cup Milk
½ Cup Water
METHOD
1 Mix flour, baking powder and salt together.
2 Add milk and water slowly, then beat until batter is smooth.
3 Dip fish or chicken into batter, allow excess to drip off.
4 Deep fry until golden brown.
