{"id":1420,"date":"2023-04-11T00:16:31","date_gmt":"2023-04-11T00:16:31","guid":{"rendered":"https:\/\/grub.fairgomate.net\/?page_id=1420"},"modified":"2023-04-11T00:16:31","modified_gmt":"2023-04-11T00:16:31","slug":"cheese-and-pesto-muffin","status":"publish","type":"page","link":"https:\/\/grub.fairgomate.net\/index.php\/cheese-and-pesto-muffin\/","title":{"rendered":"Cheese and Pesto Muffin"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1407 size-thumbnail\" src=\"https:\/\/grub.fairgomate.net\/wp-content\/uploads\/2023\/04\/cheesemuff-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/grub.fairgomate.net\/wp-content\/uploads\/2023\/04\/cheesemuff-150x150.jpg 150w, https:\/\/grub.fairgomate.net\/wp-content\/uploads\/2023\/04\/cheesemuff-100x100.jpg 100w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/p>\n<p>INGREDIENTS<\/p>\n<p>450 gr (3 Cups) Self-Raising Flour<br \/>\n2 Tsp Oregano Dried Fresh Whole<br \/>\n\u00bd Tsp Bicarbonate Of Soda<br \/>\n\u00bd Tsp Canola Oil<br \/>\n\u00bc Cup Olive Oil<br \/>\n1 \u00bd Cup Milk<br \/>\n2 Tbsp Basil Pesto<br \/>\n1 Cup Tasty Cheese Grated<br \/>\n2 Egg<br \/>\n1 Cup Cheese Grated *To Decorate*<br \/>\n\u00bd Tsp Salt<\/p>\n<p>METHOD<\/p>\n<p>1 Heat oven to 180C.<br \/>\n2 Place oil, milk, basil pesto, eggs and cheese into a bowl and mix together with a fork.<br \/>\n3 Place flour, oregano, baking soda and salt into a bowl and mix together with a fork.<br \/>\n4 Combine wet and dry ingredients with a metal spatula, do not stir. Be careful not to over mix. Some of the flour should still be noticeable.<br \/>\n5 Spoon large spoonfuls into a 12 hole muffin tray, sprinkle a few pieces of extra grated cheese onto the tops of each muffin and bake for 15 minutes or until brown.<\/p>\n<p><strong>NOTES<\/strong><\/p>\n<p>You can also use an Ice Cream Scoop to put batter into Muffin Trays.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 450 gr (3 Cups) Self-Raising Flour 2 Tsp Oregano Dried Fresh Whole \u00bd Tsp Bicarbonate Of Soda \u00bd Tsp Canola Oil \u00bc Cup Olive&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"wf_page_folders":[64],"class_list":["post-1420","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages\/1420","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/comments?post=1420"}],"version-history":[{"count":0,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages\/1420\/revisions"}],"wp:attachment":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/media?parent=1420"}],"wp:term":[{"taxonomy":"wf_page_folders","embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/wf_page_folders?post=1420"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}