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Ingredients<\/strong><\/span><\/p>\n 2 cups cooked chicken tenderloins\/breast\/thigh, chopped or shredded Instructions<\/strong><\/span><\/p>\n 1 Melt butter in a large saucepan. <\/p>\n","protected":false},"excerpt":{"rendered":" Ingredients 2 cups cooked chicken tenderloins\/breast\/thigh, chopped or shredded 1\/4 Cabbage 1 – 2 Carrots 2 Spring Onions or (\u00bd – 1 Leek) 2 Tsp…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"wf_page_folders":[35],"class_list":["post-151","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages\/151","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/comments?post=151"}],"version-history":[{"count":0,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages\/151\/revisions"}],"wp:attachment":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/media?parent=151"}],"wp:term":[{"taxonomy":"wf_page_folders","embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/wf_page_folders?post=151"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1\/4 Cabbage
\n1 – 2 Carrots
\n2 Spring Onions or (\u00bd – 1 Leek)
\n2 Tsp Keen’s curry powder
\n4 Tsp Plain Flour
\n1 Tomato
\n1 Potato
\n25 Gr Fresh Turmeric or 2 Tsp of Powdered Turmeric
\n3 Cups Milk
\n1 Can Cream Chicken Soup
\n60 grams butter<\/p>\n
\n2 Cook chopped onion over medium heat until tender.
\n3 Add flour and curry powder and cook for one minute.
\n4 Add grated potato, carrot and turmeric and stir for one minute.
\n5 Add milk and stir to combine.
\n6 Add chopped tomato and cabbage.
\n7 Bring to simmer and continue to simmer for 30 minutes, stirring from time to time to ensure bottom of mixture doesn’t burn.
\n8 Add cooked chicken and continue to simmer for another 10 minutes.
\n9 Serve hot with rice.<\/p>\n