![\"\"](\"https:\/\/grub.fairgomate.net\/wp-content\/uploads\/2023\/04\/Flour-Tortillas.jpg\")
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Makes 8<\/p>\n
INGREDIENTS<\/strong><\/p>\n 125 ml water METHOD<\/strong><\/p>\n 1 Place all ingredients in your machine’s fully assembled pan, in the order specified by your machine’s manual. NOTE<\/strong><\/p>\n This recipe is for Bread Machine but can be done by hand.<\/p>\n","protected":false},"excerpt":{"rendered":" Makes 8 INGREDIENTS 125 ml water 3 Tbsp olive oil 2 Cup bread flour \u00bd teaspoon salt METHOD 1 Place all ingredients in your machine’s…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"wf_page_folders":[81],"class_list":["post-1752","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages\/1752","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/comments?post=1752"}],"version-history":[{"count":0,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages\/1752\/revisions"}],"wp:attachment":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/media?parent=1752"}],"wp:term":[{"taxonomy":"wf_page_folders","embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/wf_page_folders?post=1752"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n3 Tbsp olive oil
\n2 Cup bread flour
\n\u00bd teaspoon salt<\/p>\n
\n2 Select the dough cycle and press start.
\n3 The dough should form a nice ball of dough.
\n4 You may need to add a tablespoon of water or flour to get it there.
\n5 When the dough cycle is finished kneading, stop the machine.
\n6 Remove the dough to a lightly floured surface.
\n7 Divide the dough in to equal size chunks (1 chunk = 1 tortilla).
\n8 On a lightly floured surface coat both sides of the ball with flour and roll out to a shape that is as round.
\n9 Cook the tortilla in a heavy skillet that has a light coating of oil or pan spray.
\n10 Cook for 2 minutes on each side or until there are little black burnt looking spots.
\n11 Remove from the skillet to a plate and cover with a towel. The tortillas should not be stiff.
\n12 Repeat with the remaining dough balls.<\/p>\n