{"id":3381,"date":"2025-01-22T00:07:32","date_gmt":"2025-01-22T00:07:32","guid":{"rendered":"https:\/\/grub.fairgomate.net\/?page_id=3381"},"modified":"2025-01-26T04:08:46","modified_gmt":"2025-01-26T04:08:46","slug":"laucke-pizza-focaccia-dough","status":"publish","type":"page","link":"https:\/\/grub.fairgomate.net\/index.php\/laucke-pizza-focaccia-dough\/","title":{"rendered":"Laucke Pizza & Focaccia Dough"},"content":{"rendered":"

\"\"<\/p>\n\n\n\n\n\n\n
INGREDIENTS<\/strong><\/td>\n\n

2 12″ Pizza
\n3 10″ Pizza
\n(Thick Crust)
\n4 Chili Dogs
\n4 Calzones
\n<\/strong><\/p>\n

Original Recipe<\/strong><\/span><\/p>\n<\/td>\n

5 \u2013 10\u2033 Pizza\u2019s
\n(Thin Crust),
\n4 Chili Dogs & 1 Pup
\n5 Calzone
\n(Thin Crust)
\n<\/strong><\/td>\n		4 10″ Pizza
\n(Medium Crust)
\n5 Chili Dogs
\n5 Calzone
\n<\/strong><\/td>\n		5 10″ Pizza
\n(Medium Crust)
\n6 Chili Dogs
\n6 Calzone
\n<\/strong><\/td>\n<\/tr>\n
Pizza Flour<\/td>\n500gr<\/td>\n600gr<\/td>\n650gr<\/td>\n750gr<\/td>\n<\/tr>\n
Water<\/td>\n300ml<\/td>\n360ml<\/td>\n390ml<\/td>\n450ml<\/td>\n<\/tr>\n
Yeast<\/td>\n1\u00bc Tsp or 4gr<\/td>\n1\u00bd Tsp<\/td>\n1\u00be Tsp<\/td>\n2\u00bc Tsp<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

METHOD<\/strong><\/p>\n

LAUCKE PIZZA DOUGH:<\/strong><\/p>\n

1 Combine 500g Laucke Pizza & Focaccia Mix, 4g Yeast sachet and 300ml lukewarm water in a bowl and mix to form a dough.
\n2 Knead on a lightly floured surface for at least 10 minutes by hand or 6 minutes with a dough mixer, until dough is smooth and elastic. Test the dough by stretching a small piece. It should form a transparent window in the centre.
\n3 Cover the dough with a bowl and allow to rest for approximately 10 minutes.
\n4 Divide the dough in half. The dough from 500g of mix is enough to make two 12\u201d pizza bases.
\n5 Lightly dust the dough with flour and cover with Plastic to prevent skinning, and allow to rest for 10 minutes.
\n6 Roll the dough out on a floured surface to the thickness of about 1 cm or less for a thinner base.
\n7 Place the dough on an oiled Pizza Pan and add your favourite toppings.
\n8 Bake in hot oven until crisp and golden 240\u00baC Conventional or 220\u00baC Fan forced.<\/p>\n

FOCACCIA METHOD:<\/strong>
\n4 Roll out on a floured surface to a thickness of 2 cm.
\n5 Place dough in an oiled 20 x 30 cm tray, lightly dust with flour and cover with a loose sheet of plastic to prevent \u2018skinning\u2019.
\n6 Place in a warm, moist enclosure and allow to \u2018proof\u2019 for about 20 to 30 minutes.
\n7 Press deep dimples into the dough with your finger tips.
\n8 Brush focaccia with olive oil and top with herbs and seas salt.
\n9 Allow 10 minutes for the dough to \u2018recover\u2019.
\n10 Bake in a preheated oven at 220\u00baC conventional or 200\u00baC fan forced for 25 to 30 minutes, or until golden. The focaccia should sound hollow when tapped on the base.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

INGREDIENTS 2 12″ Pizza 3 10″ Pizza (Thick Crust) 4 Chili Dogs 4 Calzones Original Recipe 5 \u2013 10\u2033 Pizza\u2019s (Thin Crust), 4 Chili Dogs…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"wf_page_folders":[],"class_list":["post-3381","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages\/3381","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/comments?post=3381"}],"version-history":[{"count":0,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/pages\/3381\/revisions"}],"wp:attachment":[{"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/media?parent=3381"}],"wp:term":[{"taxonomy":"wf_page_folders","embeddable":true,"href":"https:\/\/grub.fairgomate.net\/index.php\/wp-json\/wp\/v2\/wf_page_folders?post=3381"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}